Peanut Chutney
This peanut chutney is prepared with curd. It goes very well with Sabudana Vada. The combination of the vada and this chutney is one of the tastiest I have eaten.
Ingredients:
½ cup Roasted Peanuts
3 green chillies
2 tbsp Coriander leaves
½ tsp cumin seeds
1 cup yogurt (curd)
Salt to taste
Sugar to taste
Method:
Grind the roasted peanuts to a coarse powder. Grind the green chillies, cumin seeds and coriander leaves to a paste.
In a bowl, mix the ground paste, the peanut powder, salt, sugar and curd. Mix well.
Serve with hot Sabudana Vada!! :)
Popularity: 21% [?]

August 18th, 2009 at 10:29 am
[...] hot with peanut and yogurt chutney or any chutney of your choice! [...]
June 12th, 2010 at 1:02 am
Good one.. tried and was nice with the vada.. remembered the good old days in pune..