This peanut chutney is prepared with curd. It goes very well with Sabudana Vada. The combination of the vada and this chutney is one of the tastiest I have eaten.
Ingredients:
½ cup Roasted Peanuts
3 green chillies
2 tbsp Coriander leaves
½ tsp cumin seeds
1 cup yogurt (curd)
Salt to taste
Sugar to taste
Method:
Grind the roasted peanuts to a coarse powder. [...]
This sweet chutney is used in preparing chaats like sev puri, bhel puri, etc.. I had been trying to get this chutney right from a long time and finally succeeded. This chutney is the key to the perfect chaat.
While preparing this chutney I did not use dates. That is the reason I have mentioned it as [...]
This chutney happened by accident. D told me a recipe verbally. I kind of misinterpreted it and ended up with a different chutney, but to my pleasant surprise it turned out great!
Ingredients:
6-8 red chillies(Byadagi or the longer variety which is not as hot as the small round ones)
2 onions finely chopped
1 tbsp jaggery
1 tbsp of [...]
