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Mridula’s Foodlog…

Entries for March, 2008

Bread Upma v1.0

Another recipe of the versioned series :D This one is without onion and tastes yummy! 
Ingredients:
10-12 slices of Bread
1 tsp Mustard seeds
1 tsp Urad daal(White Lentils)
1/2 tsp cumin seeds(jeera)
Few curry leaves
3-4 chopped green chillies
2 tsp Sugar
Pinch of turmeric powder
Salt to taste
1 tbsp Oil
Method:
Cut out the edges of the bread(This is optional. I do it only if the edges are [...]

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Suji Drops

Saw this on TV. Turns out good.
Ingredients:
1 cup Maida
1 cup fine Rava(chiroti rava in Kannada)
2-3 green chillies
1 tsp red chilli powder
Pepper powder to taste
1 tsp Ginger Garlic paste
1 tbsp finely chopped coriander leaves
2 medium onions-finely chopped
Salt to taste
Oil for deep-frying
Method:
Mix all the ingredients into a thick mixture with water. Heat oil. Once hot lower the [...]

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Aloo Paratha v1.0

Dish liked by almost all! If you are wondering whats the v1.0, its version 1, which means there will be a 2.0 soon. This versioning comes from the engineering background :D. This is a simple and quick version. Here it comes..
Ingredients:
Paratha:
2-3 cups Wheat flour
2 tsp oil
Salt to taste
Water for kneading the dough
Stuffing:
2 boiled potatoes
2-3 green chillies finely chopped
¼ [...]

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Plain Dosa(Udadaa Polo)

Plain dosa is very simple to make and very helpful for people like me who have to rush to office in the morning for meetings or work.
Ingredients:
1 cup Urad daal (white lentils)
2 cups dosa rice (or any white rice)
½ tsp Methi (fenugreek seeds)
Salt to taste
Oil for frying
Method:
The quantity of rice is 2 cups here if you are [...]

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